Sugar is everywhere in the modern diet, not just in desserts, but in everyday foods that you might not even think about.
Too much can negatively affect our health, causing fatigue, weight gain or even long-term health problems.
Sugar is important for the proper functioning of the body – some of it is used as a source of energy. However, too much sugar in the body is not burned, but is converted into fat. This can lead to fat accumulation in areas such as the hips, abdomen, face and arms.
We get a lot of sugar from processed foods that often contain high fructose or high fructose corn syrup. The latter, although cheaper than regular sugar, is even 20% sweeter and can have even more negative effects on health.
According to University of California professor Dr. According to Robert Lustig, the human body can safely metabolize only 6 teaspoons of sugar per day.
Here are some of the effects of consuming too much sugar:
- causes weight gain
- causes metabolic dysfunction leading to increased blood sugar, obesity, lower HDL and elevated LDL cholesterol, and increased blood pressure
- increases uric acid levels and thus increases the risk of heart and kidney disease
- overloads and damages the liver
- causes insulin resistance
If you are a sweet tooth, then you know how incredibly difficult it is to give up sweets! Such a disorder often causes headaches, sadness and fatigue.
However, you can try to fight this addiction!
If you feel like it’s time to cleanse your body and improve your well-being, this 3-day diet is worth giving a chance. It will help get rid of excess sugar in the body, provide energy and restore balance in the body. Follow the simple rules of nutrition, and after a few days you will feel how your body regenerates and recovers!
Here’s a plan to detox your body from excess sugar:
1 day
Breakfast: three boiled eggs or one cup of oatmeal with almonds or berries.
Snacks: nuts
Lunch: chicken breast with beans, carrots, zucchini, beets, parsley, almonds.
Dinner: fried fish with green beans or salmon with broccoli and fried mushrooms.
Don’t forget to drink plenty of water (2 to 3 liters per day).
Day 2
Breakfast: scrambled eggs from three eggs with spinach or one cup of oatmeal with almonds, seeds, berries.
Snacks: nuts
Lunch: fried zucchini with yellow and red peppers, lemon, thyme and vinegar.
Dinner: boiled green vegetables, bean soup or baked cod with roasted Brussels sprouts.
Don’t forget to drink plenty of water (2 to 3 liters per day).
Day 3
Breakfast: a three-egg omelet with shrimp and radishes, a walnut and roasted kale salad, or a bowl of oatmeal with seeds, berries, and almonds.
Snacks: nuts
Lunch: fried chicken with onions, thyme and olives or chicken breasts fried with lemon, sage, rosemary.
Dinner: durum wheat pasta or brown rice with tomato, basil and mushroom sauce or a vegetable broth of onion, celery, thyme, carrot, garlic and bay leaf with mushrooms.
Don’t forget to drink plenty of water (2 to 3 liters per day).
During this period, you can drink green tea, a cup of black unsweetened coffee a day or a cocktail made of oranges, blueberries, grapefruit or strawberries, mint and rosemary.
Well, will you start today?