Honey is a real treasure trove of valuable health-promoting properties. First of all, he is appreciated for antibacterial effect and infection-fighting properties. It also has a beneficial effect on the circulatory system, among others strengthening the heart, having anti-atherosclerosis properties and improving circulation. What’s more, accelerates wound healingand has a beneficial effect on the gastric mucosa. It also has cleansing and detoxifying properties. However, it is worth remembering that honey, although very healthy, is high in calories, so you should not overdo it. For honey to retain its valuable properties, it must be stored properly. We will tell you where is the best place to keep it.
In some houses honey stands on the kitchen counterit turns out that this is not the best choice. The worst place would be to place it next to a windowhigh temperature may reduce its health-promoting properties.
The optimal temperature for storing honey is not higher than 18 degrees. The best will be dark and dry placefor example a pantry. Will a kitchen cabinet be a good place to store honey? Yes, as long as it lasts away from the ovenwhere it could overheat. It will also be a good place to store honey refrigerator. It allows you to maintain a low temperature and does not expose it to the negative effects of sunlight. As long as the honey is tightly closed, you can also store it in the basement.
It’s also worth remembering that frequent temperature changes may affect the crystallization and stratification of honey. Honey consists mainly of sugars and relatively little water. However, it is hygroscopic, i.e. it absorbs moisture from the air, so remember to close the jar tightly. This will also help protect the honey from absorbing odors from the environment.
Theoretically, real honey, without unnecessary additives and chemicals, should not spoil. However, as we wrote above, Only proper storage will protect it from changing its properties and consistency. You should also not scoop honey with a spoon that you have already licked, as this can introduce bacteria into the product.
How long can it be stored? It can be stored for up to 3 years, but after that time it gradually loses its health-promoting properties. This is why it is best to eat it one to two years after purchase.
Sources: Terazgotuje.pl
