A burnt pan is quite a common problem. If you want to clean it so that all the dirt is removed, but at the same time not to damage its coating, it is worth using egg shells. These kitchen waste can be extremely useful if we use them properly. We tell you how to use egg shells to clean pans.
A burnt pan no longer has to be a problem, and cleaning it doesn’t have to be difficult. All we need to do is reach for 3-4 shells which we grind thoroughly in a blender until dust is formed. Then we pour them onto the previously moistened surface of the burnt container.
The next step is adding a few drops of dishwashing liquid or a small amount of lemon juice. This will further enhance the cleaning effect. All you need to do is gently rub the dust from the eggshells into the burnt places, using a sponge. However, remember not to press it too hard, as this could damage the coating of the vessel.
If the burn in the pan is very strong, leave the mixture for a few minutes so that the egg shells can soften the dirt. After rubbing them for a while, they become contaminated it should dissolve and peel off from the surface. Finally, rinse the pan with lukewarm water and wash it as usual.
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This method is extremely effective because Eggshells are naturally hard because they have a high calcium content. This means that they work similarly to fine sandpaper, but at the same time they do not pose the risk of damaging or scratching the pan.
Moreover, this home method allows us to avoid using strong detergents. This makes the shells an environmentally safe solution. It is also worth remembering that this method works best on stainless steel or cast iron cookware. Avoid using eggshells on Teflon pans or ceramic-coated dishesas this could damage the surface.
Usually, the effects of eggshell cleaning are visible after just a few minutes. In the case, however When the dirt is very strong, it is sometimes worth repeating the entire process againto ensure that all contaminants are removed. We should also remember to rinse the pan very thoroughly after using egg shells so as not to leave any calcium particles on the surface.
