Many people place cans of fish and canned food in mixed waste containers. This is explained by the fact that they are not clean or “dry”. However, this is a mistake. The cans that these products come in are made of aluminum, which is a recyclable material. In that case Fish and canned food cans must be placed in yellow containers intended for metals and plastics. Thanks to this, we can save a lot of natural resources, because recycling aluminum materials is more energy-efficient than producing a new can. It just needs to be properly prepared.
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The most important thing in preparing all cans for recycling, including fish and canned goods, is thoroughness emptying them of leftovers. Many people think that it is necessary to rinse them, but this is not true. It is worth checking local municipal regulations on this matter. They may include instructions on rinsing waste before throwing it into the yellow bin. However, it is also worth remembering that unnecessary water consumption is not an ecological action, so let’s avoid this type of steps. Before placing the can in the container, we can also crushso that it takes up as little space as possible. However, this will not be possible in every case.
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