Garlic and onion are essential products in the kitchen, which are easily used in the preparation of many dishes and add flavor to them. Unfortunately, there is an unwanted problem with using this vegetable, as its aroma can be quite offensive, especially if it refuses to leave the cutting board. Can something be done about it? Fortunately, it does, using simple home methods. Find out how to effectively get rid of onion and garlic odors.

The intense aroma of onions or garlic can linger on cutting boards and utensils for a long time. Usually, washing them with water and dishwashing detergent is not enough to get rid of this unpleasant smell. How to get rid of it effectively so that you can use these objects for cutting fruit or bread, for example? Home remedies can help you.

How do you remove onion and garlic odors from a cutting board? Use these proven methods

Onions and garlic are among the products that leave an intense aroma after cutting, which is difficult to remove. Fortunately, you can easily get rid of it, leaving your kitchen utensils clean, fresh and ready for the next use.

  • Vinegar, which is reliable in many cases, is also useful for cleaning cutting boards. It is a natural neutralizer that is ideal for dealing with unpleasant odors. For this purpose, it is sufficient to wipe the kitchen utensils with a cloth soaked in vinegar. However, be careful what exactly the cutting board or other items are made of, as the vinegar can stain them.
  • If not vinegar, you can use baking soda, which is considered an all-purpose cleaner, to remove unwanted odors. It will not only help to get rid of the smell of onions or garlic, but it will also help to clean the board well from other stains. Pour some water into the baking soda and rub the board with the resulting paste. Then it remains to rinse the board and let it dry.

How to clean a cutting board? There will be no traces of unpleasant odors on it

There are many other ways to clean your cutting board after chopping onions and garlic. One of them is use of lemon. It is a natural air freshener that can perfectly neutralize unpleasant odors and at the same time refresh the board.

How to do it?

  1. Rub the surface of the board with half a lemon and let it act like this for about 10 minutes.
  2. After this time, rinse this cookware under water and let it dry.

When detergent or dishwashing detergent fails, ordinary table salt can help. It’s an easy way to get rid of the smell of garlic, onions, and other unpleasant odors.

  1. Just sprinkle the board with salt and then rub it with the rough side of the sponge. For a better result, you can add a few drops of lemon.
  2. After a few minutes of rubbing, rinse the board thoroughly under water.

Milk it can also help deal with persistent onion and garlic odors.

  1. It has the ability to absorb unpleasant smells, so for this purpose it is good to immerse a plate or other dishes in a bowl of milk for about 10 minutes.
  2. After this time, wash the object with lukewarm water and liquid. There should be no trace of onion or garlic aroma.

How do you fry onions to make them soft and golden? All you need is a pinch of the product you have on your worktop