Do you want to make rolls, but you don’t have yeast at home and you don’t have time to go to the store? Our recipe does not require the use of yeast, rising or kneading, and the finished rolls still turn out fluffy and delicious. Quick rolls without yeast they are best with just butter, but you can also spread them with cottage cheese and jam. They are also perfect for preparing sandwiches. In addition to ham and cheese, it is worth adding a decent portion of vegetables – lettuce, tomatoes, peppers or radishes. A delicious and healthy breakfast is ready.
With the ingredients given below, it turns out 12 buns. To prepare them, you will need:
- 200 ml of kefir or natural yogurt,
- 1 egg,
- 60 g of oil (or 30 g of oil and 30 g of butter),
- 350 g wheat or gluten-free flour,
- 1 teaspoon of sugar,
- 1 flat teaspoon of salt,
- 1 teaspoon of baking powder,
- ¼ teaspoon of soda,
- sesame seeds for sprinkling.
Pour kefir into a bowl, add egg, add salt and sugar, add oil or oil and soft butter. Mix all ingredients with a spoon, whisk or mixer until uniform. Add baking powder and soda and mix. Then gradually add the sifted flour and knead into a smooth dough. It should come out soft and elastic.
Divide the dough into 12 portions and form each into a ball. Place the buns on a large baking tray lined with baking paper. You can brush the top with milk or beaten egg and sprinkle with sesame or other favorite seeds. Place the tray with the rolls in the oven preheated to 180°C and bake for about 25 minutes until they are golden brown. Remove the rolls from the oven, cool slightly and serve. I will be great for breakfast or sandwiches for work.
Sources: Terazgotuje.pl
See also:
Quick puff pastry cookies. For unannounced guests or when you feel like eating something sweet
Just a few ingredients and they will fill you up for a long time. The Poor Man’s pancakes will disappear from your plate in no time
Juicy pork neck from the oven with onion and mushrooms. A perfect idea for dinner
