Mature bananas with dark spots on the skin often end up in the trash bin. Many people consider them unsightly or inappropriate to eat. At the same time, such bananas are excellent for baking. Josef Maršálek, a well -known confectioner, recommends to prepare a delicious bun from overripe bananas, which is simple, tasty and a great way to not waste fruit.
Bananas, which are soft and at first glance unattractive, have an intense sweet taste and supple consistency. As a result, they are ideal for the dough, because not only the dough, but also naturally sweeten the dough. Instead of unnecessary throwing, you can create a dessert that the whole family will love.
Video from Mora CZ with a banana cake recipe Check out youtube:
Source: YouTube
What you need
Prepare three overripe bananas to prepare this delicious buns to give the dough sweet and supple. In addition to bananas you will need 150 grams of sugar, two fresh eggs and 100 milliliters of oil. Dry ingredients include 200 grams of semi -coarse flour, one baking powder and a pinch of salt.
If you want to make the bun special, add chopped nuts, pieces of chocolate or raisins to the dough. A little cinnamon or vanilla is also great. You can also decorate it with chocolate icing or lightly dust with icing sugar.
How to prepare a bun
First peel the overripe bananas and crush them with a fork. Then add eggs, sugar and oil to the bananas, mixing the mixture thoroughly to connect the ingredients into a smooth mass. In a separate bowl, mix the flour with baking powder and a pinch of salt.
Gradually add this dry mixture to a banana mass and work it until a smooth dough is formed. Pour the prepared dough on a baking sheet lined with baking paper and spread evenly. Bake the bun in an oven preheated to 180 ° C for approximately 25 to 30 minutes. Once the surface of the bun is golden and the dough passes through the skewers test, you can remove it from the oven.
“It’s a type of American recipe that suits imperfection. There is no need to use a robot or a blender, but only a whisk and a spatula are enough to prepare the dessert, “says favorite confectioner Josef Maršálek.
A result that will please
Banana bun according to the recipe Josef Maršálek is supple, fragrant and pleasantly sweet. Its preparation is easy, yet it attracts at every family party or as a quick entertainment for a visit. And the remains? You will never stay with this bun.
Source: www.youtube.com, www.toprecepty.cz
