Do you want a corner of lush aromatic herbs on your balcony, but do the seedlings always seem to dry too quickly? You are probably making some common mistakes that prevent them from growing at best. Find out how to avoid them and enjoy basil, parsley, mint and much more fresh.
Cultivate Aromatic herbs on the balcony It is an excellent solution to always have fresh and fragrant ingredients for your kitchen. However, if your seedlings seem to suffer, dry out or die after a few days, there is something wrong. Why don’t aromatic herbs last? The problem may not be only their quality, but also the way you manage them. Many buy basil, parsley or rosemary plants at the supermarket, without knowing that these are grown for quick consumption and not to last long. Often they are sold in too small pots, with poor soil and overcrowded roots. In addition, the transport and changes in temperature They make them fragile and stressed.
To have a healthy and lasting green corner, it is essential Avoid common mistakeslike bad exposure to the sun, the use of an inadequate vase or incorrect irrigation. Here are the 5 most frequent mistakes that you absolutely must avoid to make your aromatic best grow.
Here are the mistakes that make the aromatic herbs die on the balcony
If you have ever bought a plant of Basil, mint or coriander At the supermarket, you will have noticed that after a few days it begins to lose vigor. It is not your fault, but of their origin. These seedlings are not made to last: they are grown with an accelerated growth cycle and sold in conditions that do not allow them to survive for a long time. One of the main problems is that often There are more plants in the same potwith intertwined roots that contend for space and nutrients. In addition, the soil used is of poor quality and not very nutritiouswhich means that, once brought home, the plant has very few resources to grow.
But there is more: the journey that these plants face, from producers to supermarkets and finally to your home, causes continuous temperature changeswhich weaken them further. Then if you leave them in their original vase, without immediately intervening with some precautions, their survival will be compromised. If you want to make them live longer and make them grow healthy and luxuriant, You must immediately intervene with some simple moves.
What to do immediately after the purchase to save your plants
As soon as you buy an aromatic seedling, Don’t leave it in the original vase. This is one of the most common mistakes that compromise its growth. Repotting and initial cleaning They are essential to guarantee it a longer life.
Here’s what to do immediately:
- Delete the damaged leaves To avoid parasites.
- Extract the plant gently And check the roots, cutting those marches or too intertwined.
- Divise the mussps If there are multiple seedlings in the pot and systematically in separate pots.
- Choose a bigger vasewith drainage holes to avoid stagnation of water.
- Use a nutrient -rich soil To encourage healthy growth.
With these precautions, your aromatic herbs will adapt better and grow stronger over time.
Where to place them for perfect growth
To grow your aromatic plants in the right way, light and humidity They are two essential factors. The most common mistake is Exhibit them to the direct sun for too many hoursrisking to dry them. The ideal place? A balcony exposed to eastwhere they receive the morning light without being burned in the hottest hours.
Also irrigation It is fundamental:
- Keep the soil wet, but without stagnation. Water only when it is dry to the touch.
- Avoid the saucer full of waterwhich could make the roots rot.
- In hot periods, the leaves slightly vaporizes To maintain humidity without soaking the ground.
Following these precautions, your aromatic herbs will grow strong and luxuriantavoiding the risk of drying too early.
How to collect the leaves of the aromatic herbs without ruining the plant
Collect the leaves in the right way It is essential to maintain your aromatic plants healthy and productive. The best method is starting from more mature leaves at the baseso as to encourage continuous growth in the upper part. If you want a more intense aromapinches the top of the stems: this stimulates the production of new gems And it makes the plant thicker.
Avoid letting the plant flourishbecause flowering absorbs most of its energiesreducing the production of leaves. Detach the flowers as soon as they appear It will help keep it more luxuriant.
Following these simple tricksyour aromatic herbs will continue to grow strong and always ready to enrich your dishes.
Photo © Stock.adobe
FOLLOW CASTLI NEWS ON
