Also classic Czech meals sometimes gradually and then we start to look for a novelty, delicacy or inspiration from abroad. But if you do not want an exotic full of unusual ingredients, you may be interested in only a small twist or change of a well -known recipe.
Would you like the chopped roast?
We often have to look for sweet ingredients in marinades and sauces, but when the recipe is properly balanced, then honey, sugar, molasses or jams can do is amazing things.
You know that even a barbecue or barbecue sauce is just sweet, and yet rich in taste. Sweet -acidic meat or a combination of garlic and honey are also popular.
The retro post from the youtube channel My Ol ‘Lady’s Cookin’ shows you not only musical accompaniment like sixty, but mainly a recipe for American classics. The chopped roast will definitely not be dry or boring. Try to prepare it according to this recipe.
Source: YouTube
The chopped is everywhere here
The chopped is prepared everywhere at different times. The Germans have a hackbreten, the Italians Polpettone and the Belgians Pâté. They are not the same for hair, yet it is simply excellent chopped in different ways.
The advantage of chopped has always been that it is possible to add a variety of ingredients to the minced meat, which will increase the loaf of chopped and so the more necks, the male replaces a proper portion of meat and everyone is happy.
Therefore, bread, bread crumbs, oatmeal or corn porridge are often added to the chopped chopped. Depending on the taste and possibilities, there are also various spices for breadcrumbs. In our country is a popular marjoram, garlic and nutmeg, the Germans also add mustard and new spices. You are not surprised that the Italians are more basil, oregano, dried tomatoes or parmesan. In American versions, it can be ground pepper, worcester or if you want a worcest sauce and something sweet or sugar, honey or a sweet barbecue sauce.
Try meat chopped with honey
There is nothing wrong with the Czech version of chopped, but you can certainly reach for recipes from abroad, such as this.
For meatloaf with honey and barbecue sauce you will need half a pound of minced meat, half a cup of breadcrumbs, a total of 3 tablespoons of worcester sauces, 1 tablespoon sharper mustard, 4 tablespoons of barbecue sauce, if you select a “Smoked” or smoked. There must also be spoons of honey, salt and pepper.
Preheat the oven to 175 ° C and prepare a baking pan. Mix the ingredients with your hands and lightly. You will have too thick and stiffer processing too much. Mix minced meat, breadcrumbs, a tablespoon of worcester sauces, a tablespoon of mustard, 3 tablespoons of barbecue sauce, salt and pepper. Mix the raw materials and create an elongated bun in the mixture. Then mix the rest of the ingredients.
From a spoonful of barbecue sauce, a spoonful of honey and two tablespoons of worcester sauces mix glaze, which is covered with a cone chopped before baking.
Bake for 45 minutes in a preheated form. Then let the chopped rest, cut and serve with your favorite side dish. It can be not only mashed potatoes, but anything you love.
Sources: Anddemitchell.com, BettyCrocker.com
