Taking care of plants implies more than just watering them. Like any living organism, they are subject to disease, with fungi being one of the most common problems. These often appear in the form of brown or black spots on the leaves and flowers, and can seriously compromise plant health if not treated in time.
Although commercial pesticides are an option to combat fungi, their excessive use can negatively affect plants and the environment.
Alternatively, there are natural and effective solutions, such as the use of garlicwhich has antifungal properties and can be used simply and economically to prevent and eliminate fungi.
According to Jornal da Horticultura, garlic is one of the most effective natural fungicides, acting in a preventive and healing manner.
Why is the garlic effective against fungi?
O garlic contain sulfur e ALICINAtwo compounds with antifungal properties that help combat plant pests and disease.
Moreover, unlike chemical pesticides, garlic is an ecological method that does not harm the soil or affect the biodiversity of the environment.
Natural recipes to eliminate plant fungi
1. Homemade garlic pesticide and vinegar
O vinegar It is a powerful antibacterial and antiseptic, capable of eliminating harmful microorganisms, including fungi. In addition, its intense odor acts as a natural repellent of insects.
According to the Agriculture Magazine, vinegar combined with garlic enhances the antifungal effect and creates a protective barrier on the leaves.
How to prepare:
-Snave and crush some cloves of garlic.
-Mix them with cider vinegar and leave the solution to marinate during two hours.
-Co the mixture to remove solid waste.
-Use a spray to apply the liquid directly to the affected leaves and stems.
-Evite apply the solution in direct sunlight so as not to burn the leaves.
2. Solution of garlic, cinnamon and milk
In addition to the antifungal properties of garlic, the cinnamon It also has beneficial effects in combating plant disease.
O leitein turn, it creates a protective layer that prevents the growth of new fungi.
We recommend:
How to prepare:
-Smague about 125 grams of garlic (including the shell) and put in a container with 1 liter of warm water.
-Deixe rest during 24 hours to free the active compounds.
-Adiction a small spoon of cinnamon and bring the mixture to the heat, boiling during 20 minutes.
-After cooling, strain the solution and mix with more 1 liter of water.
-Acrescent A COVEN OF SKINED MILK and stir well.
-Apply with a spray on the leaves and stems, repeating the process regularly to prevent the reappearance of fungi.
Tips for preventing plant fungi
-Evit excess watering: Excessive humidity favors the growth of fungi. Drizzle the plants only when necessary and avoid wet the leaves.
-Improve air circulation: Position the plants to ensure proper ventilation.
-Remover sick leaves: When detecting signs of fungi, cut the affected leaves to prevent propagation.
-Use well drained soil: A substrate with good drainage prevents water accumulation in the roots.
Conclusion
Garlic is a natural and effective alternative to treat and prevent plant fungi without resorting to aggressive chemicals.
Combined with vinegar, cinnamon or milk, it becomes a powerful and easy-to-apply homemade fungicide.
By adopting these practices, not only protects your plants, but also contributes to a healthier environment.
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