Strawberry vinegar is an aromatic addition that can enrich the taste of many dishes. Its delicate sweetness and fruit character blend in perfectly with various products. In addition, it has many valuable properties, thanks to which, among other things, it facilitates weight loss. We suggest how to make your own strawberry vinegar and how to use it.
Strawberry vinegar is a product that is worth introducing to your everyday life. It abounds in organic acids and antioxidants that help in regulating sugar levels after a meal. Thanks to this, taking strawberry vinegar allows you to increase the feeling of satiety, the same preventing and facilitating .
In addition, this product can effectively reduce the level of bad cholesterol. It is also said that strawberry vinegar rejuvenates the body, and regularly drinking it or consuming as an add -on, It allows you to regenerate, moisturize and nourish the skin.
Strawberry vinegar can be bought in many stationary stores or ordered online. Another option is to prepare it yourself at home. It is not difficult And to prepare about half of the lira of strawberry vinegar we only need:
- 400 g of strawberries (they can be mature or upholstered),
- 500 ml of apple cider vinegar.
We start preparing this valuable mixture with washing and peeling strawberries. We dry them and cut them into small pieces. Then put the fruit into a large jar and pour them with apple vinegar, closing the container tightly. Let him put it in a dark and dry place for 2 weeks. After this time, we straw strawberries through a strainer and We pour vinegar into a clean glass bottle.
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We can use strawberry vinegar in many ways. It is a tasty and healthy addition, among others, for salads, salads or sandwich. We can prepare a simple sauce based in olive oil, with the addition of honey. It will perfectly match blue cheese, fete or Halloumi.
However, if we just want to drink strawberry vinegar, then Mix 1 tablespoon of water with water and Preferably an hour before meals. However, remember not to use more than 2 tablespoons of strawberry vinegar a day, which also applies to adding it to dishes.
