When you say British cuisine, many think of tea at fifth, Fish and Chips or traditional Sunday roast. One of the popular desserts is Crumble – a simple cake that originated from the necessity during World War II. Due to the rationing system, it was necessary to save raw materials, so housewives invented this brilliant recipe, which is still popular not only in the UK but around the world.
Crumble excels in its unpretentiousness. The basis is fruit, most often apples, rhubarb or berry fruits, which are covered with crumb of flour, butter and sugar. Then just put the cake in the oven and let it turn golden. No rising, no complex dough, just a few ingredients and the result is perfect.
“Fruit cruble is a super fast cake. Fruits and crumb are a source of larger amounts of carbohydrates, so it is ideal to balance it with protein ricotta. Even more protein should have cottage cheese, Greek yogurt or skyr, but Ricotta has such a finer, naturally sweeter taste. Kunová.
To the video ofJamie Oliver with a Recipe for Fruit Crumble Look at YouTube:
Source: YouTube
Recipe for traditional apple crumble
You will need four larger apples to prepare, remove the cores and cut into smaller pieces. Furthermore, prepare a smooth flour of 100 grams, as well as 50 grams of butter and the same proportion of semolina sugar. Add one teaspoon of cinnamon and a pinch of salt for taste.
Put the apples in a baking dish and sprinkle with cinnamon. In another bowl, mix flour, sugar and salt, then add the chopped butter and make your fingers. Spread this mixture evenly on the fruit and place in the oven preheated to 180 ° C. Bake for about 30 minutes until the surface becomes golden. Crumble tastes best warm, served with a scoop of vanilla ice cream or a spoon of thick cream.
The biggest benefit is simplicity
It was the simplicity and delicious combination of crispy crumb and soft fruit that made Crumble one of the most popular British desserts. And what is the best? You do not need any special equipment or experience to prepare it. Just a few basic ingredients and in half an hour you have a sweet goodness on the table.
Source: www.youtube.com, www.reddit.com, www.rozumnehubnuti.cz
