Do you open a refrigerator or freezer and see again how ice accumulates on the back wall? This common problem can seriously damage your device. Check one thing that many don’t know about!
Excessive ice in the freezer is a problem that most of us have to deal with sooner or later. In addition, this problem often leads to a reduction in cooling efficiency, so we should regularly check the condition of icing in our appliances. It is not just an aesthetic matter – the accumulated ice can significantly reduce the efficiency of your appliance and even shorten its service life. However, there is a simple solution that many overlook.
Hidden culprit: a small component that causes great problems
The ice that appears on the back wall of the refrigerator is formed by condensation of water, which at low temperatures freezes and creates a harmful layer of ice. A frequent cause of this condition is damaged or distorted seal.
This small component is often overlooked when defrosting and cleaning the refrigerator, while the seal ensures the proper functioning of the refrigerator and adequate water circulation. Therefore, it is worthwhile to check the seals of your refrigerator before you call an expert.
If the problem persists after the seal check, one of the possible culprits may be the leakage of the cooling medium. In this case, however, it is necessary to contact a service technician to solve the problem.
Mystery of Long Lifetime: How to Remove the Refrigerator properly
Regardless of any failures, first defrost the refrigerator and clean it thoroughly if you want to enjoy it for many years. Subsequently, regular maintenance will prolong the life of your appliance while ensuring its optimal performance.
In addition, it is good to pay attention to the way you store food in the refrigerator. Keep in mind that the food inserted must always be completely cooled.
It is also recommended to store food in plastic or glass containers, which will not only help organize space, but also prolong the shelf life of food.
Simple prevention: How to prevent ice formation in the freezer
In addition to checking the seal, there are a few simple steps that you can take to minimize ice production. Check regularly whether the refrigerator doors fit well and whether there is no food behind them to prevent them from closing.
Also try to limit the time during which the refrigerator or freezer door is open. The shorter they are open, the less warm air will enter inside and the less moisture will turn into ice.
Regular defrosting is crucial – do not let the ice layer grow to more than 5 mm. The thicker ice layer not only reduces cooling efficiency, but also increases energy consumption.
By following these simple tips, you can significantly extend the life of your refrigerator while saving on electricity accounts. Your refrigerator will thank you with long years of trouble -free operation!
How to prevent the accumulation of ice in the freezer? A simple action is enough. But you have to act immediately
