Air Fryer cleaning does not have to be difficult. 3 ingredients are enough to shine like a tear

by Andrea
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Air Fryer cleaning does not have to be difficult. 3 ingredients are enough to shine like a tear

Meat juices and fat spread over the coat and walls of Air Fryer during frying. If we do not clean the device right away, unfortunately there will be burns of food residues, the removal of which will not be so easy.

What to do to avoid arduous scrubbing? Forget about chemical agents, which settles on the walls and penetrating into food during frying. Instead, use 3 products from the kitchen. Check what it is about.

We will clean without scrubbing products that certainly each of us has in a kitchen cabinet. In question?

  • 3 teaspoons of baking soda;
  • 1 teaspoon of baking powder;
  • 2 vascular fluid pumps.

These ingredients should be mixed with each other and add 1 cup of warm water to them. Set aside the prepared mixture for a moment and pour it into a dirty non -fat fryer.

Then we close its cover and set the equipment to 50-70 degrees Celsius. We heat the whole for 20 minutes. During heating, the burnt remains will dissolve due to the mixture from kitchen ingredients.

Finally, pour the mixture from the device and wash it with water and rub it with a paper towel. Set aside the basket until completely dry. Thanks to this method, Air Fryer will shine like new.

It is also worth taking care of Air Fryer to prevent the formation of persistent burns. What rules should we apply?

During frying or baking, we recommend Placing the interior of the freezed fries with aluminum foil or baking paper. Thanks to this, we will minimize the risk of spreading juices and fat.

However, we must remember to secure the edges of the foil or paper. Otherwise, they will be kidnapped and burned or damage to the equipment. Special paper inserts or silicone mats can be safer.

After each use, it is worth cleaning Air Fryer regularly. Just wipe it with a slightly moistened and well -impressed cloth with a few drops of dishwashing liquid.

Let’s try that the basket is not overflowed. Then the fat will not spill inside the equipment.

Thanks to these rules, the non -fat -free fryer will remain clean for longer. However, when we forget about them, the above home method will enable the quick home of the equipment, saving our time and effort on scrubbing.

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