Easter is coming, so it’s the best time to think about what your Easter eggs will look like this year. Egg coloring is one of the favorite traditions associated with this holiday, so don’t miss it. This year, however, opt for natural solutions that can also bring amazing results, such as pink Easter eggs. They will certainly attract attention and appeal to everyone. So find out how to naturally achieve pink Easter eggs.

Nowadays, growing environmental awareness and health worries are turning to natural solutions without chemicals and artificial dyes. This is also the case with the coloring of Easter eggs for Easter. More solutions are popular to bring colorful eggs on Easter without the use of chemicals. Quite well known to all the method of dyeing eggs using onion skins, but how to get other colors? Soft and eye -catching eggs in pink can be achieved using… beetroot.

Dyeing eggs for Easter. Why decide on natural dyes?

The tradition of egg dyeing for Easter is one of the oldest and most popular. Children and adults like to participate in it. In the past, it was our grandmothers with natural colors and they are again very popular today. It is a return to the roots and a great way to take care of your health.

Home dyes are safe and ecological at the same time, Because you usually use vegetables or fruits or what you already have in the kitchen. It is also a cheap and entertaining solution, so this year it is good to postpone artificial dyes and choose natural products. Especially because there are many possibilities.

One of the most popular is, of course, onion, but you can also create colored eggs with spinach, turmeric, red cabbage or beetroot. In the case of the latter vegetable, the effect will be stunning, in the form of pink eggs that perfectly complement the festive and Easter table. Pink eggs could become a hit of this year’s holidays.

How do you make pink eggs? The natural way of making pink Easter eggs

Beetroot is a great way to achieve fine pink Easter eggs. Vegetables have its own distinctive, intense color that easily penetrates the egg shells. In this way, it gives them a shade of delicate pink, but also a rich burgundy. Everything should depend on how long you have dyed and what you are looking for when it comes to the result.

Egg coloring with red beet can be done in two ways.

  • The first method involves cooking eggs in water, to which the sliced ​​red beet is added for approximately 10 minutes.
  • The second way is to use already boiled eggs and prepared marinade of beetroot. The longer they soak in it, the more intense the pink color they get.

To prepare a perfect marinade for egg coloring you will need:

  • red beet
  • water
  • Apple vinegar
  • sugar
  • salt

However, the best eggs with a light shell are the best for dyeing, as they are the easiest.

  1. Prepare the marinade by grateing 4 red beets and pour them in water and vinegar. Add the other ingredients.
  2. Then use a red beet marinade at your discretion. You can cook raw eggs for about 7 to 10 minutes or immerse the already boiled eggs until you reach the desired pink effect.

The best ways to produce colored Easter eggs. All you need are two products from your kitchen.