Which side of aluminum foil keeps warm? We will explain this once and for all

Aluminum foil is a product that is located in every home. It is widely used in the kitchen. Among other things, it is used for baking in the oven or barbecue. Everyone knows the aluminum foil, but not everyone noticed that one side is shiny and the other matt. What is the meaning? We explain.

How do you use aluminum foil? We often do this wrong

It would seem that it is nothing complicated and everyone knows how to use aluminum foil. We will pack food in it without thinking about it, and it turns out that we may not unconsciously use it as it should. One side of the foil keeps the heat and the other side keeps the cold. This is very important, for example, when grilling.

Aluminum foil – which side holds heat? Remember this important rule

Barbecue and baking in the oven are the two most common activities using aluminum foil. Which side keeps the heat better? The answer is: the glossy one. For example, if you want to bake red beets in the oven, you should wrap it in aluminum foil so that the matt side is on the outside.

Aluminum foil – which side is to bake meat/grill?

The situation is similar when handling meat. How should aluminum foil be used? Which side for baking meat will be suitable? Of course, the glossy side. Wrap the meat with the glossy side and then place it on a preheated grill or place it in the oven. This keeps the heat inside and softens the meat.

Aluminum foil – which side keeps the cold?

We already know how to use aluminum foil for grilling and baking. Which side keeps the cold inside is also known. The question is – how can this knowledge be used in everyday life? If the matte side keeps cold, then it is a side that you should pack, for example, lunch sandwiches. This side of the foil does not let heat, reducing the possibility that the food that is packed in it will heat up.

Aluminum foil – how is used to cover food in the refrigerator?

An important function of aluminum foil is the storage of food. How do you use it to cover food in the refrigerator? In this case, the matt side should also be in contact with food. This side of the aluminum foil does not release heat and air, protecting food from odors from the refrigerator.

Aluminum foil – which is suitable for storing food and which baking?

The choice of the right product depends on our needs. If we want to protect only food in the refrigerator, we need a thin aluminum foil. And which is suitable for baking or barbecue? In this case, it is better to bet on a product with a greater thickness and tear resistance.

Food aluminum foil. How to use a product outside the kitchen?

Although food aluminum foil is used in our homes, especially in connection with cooking, it turns out that the product can be used in another way. For example, it can handle a burnt pot or pan. Simply wrap a piece of foil in the ball and rub it with dirt. It works like a wire brush but be sure to use it on non -stick surfaces. You can also use aluminum foil to clean the grill.

How to clean silver? Aluminum foil will help you effectively

You can use aluminum foil to clean pots and pans, but it is also ideal for removing resistant dirt from silver jewelry or cutlery.