Apple pie is a classic and a favorite dessert for many people. Unfortunately, it is not always enough to prepare it, but it will also be a solution. It is The insanely tasty dessert consisting of apples and crunchy crumble. It is so simple to prepare that everyone, even people who shun the kitchen on a daily basis.
If you are looking for an idea for a quick dessert that will satisfy all household members, a good choice is Preparation of apples under crumble. This is a real game changer that does not stand out from the classic apple pie. Quite the opposite. Many people think that this apple classic is beating on their heads. And all because of the incredibly crunchy crumble, which is not the flour, a .
So a few ingredients and one dish are enough to make a delicious dessert for the whole family. There is no need to knead the dough, so it can be prepared expressly in your free time. Interestingly, the recipe is so flexible that it can be varied with the addition of nuts, raisins or honey.
You can use any apples to make such a version of apple pie. What’s more, Under crumble, we can also bake other fruits, such as plums or pears, and even frozen fruit. So this is a universal way to dessert that you will never get bored. Just prepare the crumble well, and this form of delicacy will become your favorite.
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Just a few moments to prepare apples under crumble. Then several minutes in the oven and a delicious dessert ready. The key to its insane taste and fragility is proper preparation of crumble. For this purpose, some oatmeal should be crushed in a mixer or blender, and The whole crumble should be chilled before use. This is the secret to a successful dessert to remember. The following ingredients will be needed for its preparation:
- 2 apples
- A spoon of honey
- 1 tablespoon of lemon juice
- 100 g of nuts (e.g. pecans)
Ingredients for crumble:
- 2 cups of oatmeal
- ½ cubes of butter
- ½ cup brown sugar
- 1 teaspoon of cinnamon
Preparation method:
Start by mixing 1 cup of oatmeal. Mix them with whole petals, add brown sugar and cold butter chopped into pieces. Mix everything with your handuntil the ingredients combine. Put the crumble in the fridge so that it cools down properly.
During this time, cut the apples into cubes or slices. If you want, you can peel them earlier. Add mixed honey and lemon juice to apples and mix everything thoroughly. Place the apple pieces in an ovenproof dish and sprinkle with cold crumblecrushed in your hands.
Place pecans on top. Bake for about 30 minutes in an oven preheated to 180 degrees C. Serve the dessert when it cools slightly, but it will still be warm. You can fill it with ice cream knob or whipped cream. Apples with crumble will also work cold. Enjoy your meal!
