Radek Tesár 10. 5. 2025 clock 3 minutes
The burnt pan does not have to mean the end of your favorite kitchen equipment or a lengthy scrubbing. Forget chemistry and reach for what you always have at hand. And after an ordinary onion! Surprisingly, this fragrant vegetables can handle the burns.
Every one of you certainly knows it. A moment of inattention, a phone call or a child calling from the room, and a fragrant lunch is suddenly a burnt cuddle that leaves traces not only in the mood, but mainly in the pelvis. When you try to get rid of burns, even long soaking and scrubbing does not help. And so the question comes. How to clean the trigger without unnecessary effort? You may be surprised, but the solution is literally at your fingertips. It is an ordinary onion, which will not only taste food in the kitchen, but also effectively clean the burned pan. What’s more, it is a natural and gentle solution that will not damage either your dishes or the environment.
Instagram video on how to use the onion to remove burns from the pan can find on the Kamanabhaskaran profile:
The power of onion against burns
This technique is not a novelty, but an old family trick that is handed over from generation to generation. Grandmothers had long known that ordinary onions could do wonders with a burnt pan. The combination of onion and white vinegar that is used to clean pelvis has great cleaning effects. The onion contains natural acids that help release burnt residues, while vinegar dissolves grease and deposits that would otherwise be very difficult to remove. This simple and gentle trick becomes a great alternative to chemical cleaning agents.
How does it work? Just take one large red onion, cut it into smaller pieces and leave the skin. These contain substances that help in cleaning. Then add a quarter of a cup of white vinegar and put everything in a burnt pan. The goal is to cover the vinegar burns and black spots. Then put the pan on the stove and bring to a boil. As soon as the mixture begins to boil, the acid begins to release dirt from the onion and vinegar to facilitate the process.
After a few minutes of boiling, it is enough to use a wooden spoon or spatula and gently scrape the loose burns. You should easily fall away, and if they have stayed, simply wipe them with a sponge. The result is stunning! Your pan is like new, effortlessly and without aggressive chemistry.
A simple and effective solution
Using the onion to clean the burnt pan is a great example of how we can use the natural remedies we have at home to facilitate your daily life. This old trick not only saves time and energy, but also helps to protect our dishes and the environment because it does not require any chemicals. Next time, when you cook something while cooking, reach for onions and vinegar. You may be surprised how effective this simple way can be.
Sources :,,,
