Radek Tesár 13. 5. 2025 clock 3 minutes video
With fruit, with honey, cocoa or in various other combinations. Many of you certainly love oatmeal. It is ideal not only for breakfast, but also for a snack. But do you know how to give her an unusual nutty taste that will upgrade it to a new level?
Oatmeal is one of those dishes we all have tried at least once in our lives. It is a meal that is ideal at every time of day. Whether we have breakfast or have it as a snack. It is easy to prepare, healthy and, moreover, can be perfectly combined with various ingredients such as fruit, nuts, seeds or honey. Many of us have certainly liked it with melted butter, which give it a gentle, creamy taste. But what if we told you there is an even tastier option? Brown butter. What is it and how can you change your favorite porridge? Take a look with us at this mysterious and delicious trick, which will surely raise the taste of your dish to a new level.
YouTube video about how to prepare brown butter simply at home can be found on the America’s Test Kitchen channel:
Source: YouTube
What is brown butter
Brown butter, also known as Beurre Noisette, is a melted butter that has gone through a slightly different process. In its preparation, the butter warms up until the hazel smell and the beautiful golden brown color. Unlike classic skilled butter, which gets rid of water and milk proteins, brown butter let these proteins easily caramelize, giving it the unique taste. This change in the preparation process gives brown butter a much more intense, hazel character.
The preparation of brown butter is simple, but requires patience. Just take a piece of butter and slowly dissolve it on a medium heat in a pan. Once he starts to bubble and float on him, watch him carefully. Within minutes, it will start to gain golden brown color and smell beautiful. As soon as it is done, wean it from the fire to prevent the burning. In this way, you get perfect brown butter that you can add to your porridge and enjoy a new, delicious taste.
How to combine with oatmeal?
Brown butter can perfectly raise every portion of oatmeal. When you add it to the finished porridge along with a little brown sugar and cinnamon, there is a combination that will turn your favorite breakfast into a real gourmet experience. This mixture of brown butter and cinnamon gives your porridge a fine caramel taste that resembles a dessert, but without fruit. The hazel smell and the golden brown color of brown butter really turn every ordinary porridge to something special.
Oatmeal with brown butter is a great way to diversify your normal breakfast, even without having to have fruit, nuts or other ingredients at hand. All you need is a little brown butter, cinnamon and even a drop of honey, and your porridge gets an incredible and atypical taste. So, are your saliva converge?
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