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“Can it still be a little champagne?” The waitress in the orangery of the Murtal-G’Schlössls in Großlobming tries courses for the guests, the Bollinger is well cooled. It is a wonderful spring day, birds chirp in the extensive garden of the Styrian noble hotel. But the conversations are different today than usual. Energy drinks and their global sales are in focus, nor is a Formula 1 race on the Red Bull ring in Spielberg a few kilometers away in Spielberg.
