Between June 6th and 9th, the municipality of Lagoa returns to toast wine lovers with another edition of Lagoa Wine Show, a free entry event that is consolidated as one of the largest wine events in southern Portugal. Recently distinguished with the “Event of Year” award by the Association of Portuguese Municipalities of Wine (AMPV), the event reinforces its importance in the promotion of wine, the algarve identity and the hospitality that characterizes the region.
According to the Lagoa City Council, the promoter of the event, Lagoa Wine Show 2025 “assumes itself as a privileged stage of meeting between Algarve wines and other national and international renowned wine regions, promoting a true cultural and oenological dialogue”.
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Alongside the Algarve wines, some of the most emblematic regions of the country will be represented, such as Alentejo, Douro, Dão, Green Wines, Lisbon, Bairrada and Setúbal. Also highlighting international participation with wines from Moldova and Georgia, reinforcing the cosmopolitan dimension of the initiative.
Inspired by the “Algarve Golden Terroir” concept, the event seeks to value viticulture as a cultural expression and a sustainable economic development motor, promoting to know-how to do algarve, agricultural heritage and the region’s endogenous products.
During the four days of the event, the public will have access to commented tests, showcookings, conversations with winemakers and producers, and will be able to explore the diversity of caste and terroirs present in the national wine panorama.
The program will also be enriched by a varied cultural poster, where Fado – immaterial cultural heritage of humanity – will be specially highlighted, along with concerts, street animation and moments of conviviality in a sophisticated and relaxed environment.
For the municipality of Lagoa, Lagoa Wine Show “is a strategic instrument for positioning the Algarve as a destination for wine tourism, promoting the connection between wine tradition and cultural innovation”.
Wine and gastronomic program:
June 6 (Friday)
- 20:00 – Showcooking with chef Renato Bonfim, in harmony with Algarve wines
- 21:00 – Commented test of brandy from Moldova
June 7 (Saturday)
- 17:00 – Lagoa Wine Talks – Reflection on the present and the future of the sector
- 19:00 – Wine Proof: Reds of the Algarve – Mole Black Casta
- 20:00 – Showcooking with chef Nuno Bergonse, in Pairing with white wines from Lagoa
June 8 (Sunday)
- 19:00 – Moura Wine Test
- 20:00 – Showcooking with chef Noélia Jerónimo, in harmony with Alentejo wines
June 9 (Monday)
- 19:00 – Douro Wine Test
- 20:00 – Showcooking with chef Bertílio Gomes, accompanied by wines of Dão
- 21:00 – Lisbon Wine Test
Cultural and Musical Program
June 6 (Friday)
- 19:45 & 20:40 – Diogo Rosa and Pedro Tea | Selected Harvesting Stage
- 21:00 – Beatriz Felício | Great Reserve Stage
- 22:30 – Buba Espinho | Great Reserve Stage
June 7 (Saturday)
- 19:45 & 20:40 – Catarina Candido | Selected Harvesting Stage
- 21:00 – Singing Bandits | Great Reserve Stage
- 22:30 – Between quotes | Great Reserve Stage
June 8 (Sunday)
- 19:45 & 20:40 – FADISTAS | Selected Harvesting Stage
- 21:00 – Sara Cruz | Great Reserve Stage
- 22:30 – Forever Marco | Great Reserve Stage
June 9 (Monday)
- 19:45 & 20:40 – Rui Tanoeiro | Selected Harvesting Stage
- 21:00 – Flamenco Band | Great Reserve Stage
- 22:30 – Dino D’Althiago | Great Reserve Stage
