Backhendl-Burger and Gulasch-Arancini: The Bock serves Austrian fast food

by Andrea
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The rectangular glass facade with the output counter and the large red lettering attracts some curious looks. No wonder, we are in Neubaugasse, and traditionally the look is kept for hip new openings and trendy meal spots. The young Viennese snack bar The goat fits perfectly: since it opened three weeks ago, techno sounds have been served and fried, which should probably make you want on “Gscheit’s Streetfood from Austria”. At least that’s what the slogan on Instagram is. The restaurant opens at noon at noon, you hardly have to queue, and thanks to the practical output window, you can also wait between the transformer and the pressure shop in front of it.



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