Burgers without a rollwhile with sweet potatoes, it is an ideal way to limit flour products in the diet, without having to abandon your favorite dish, which is of course. Such a dish is great for people who do not tolerate gluten. The meat comes out juicy and well seasoned, it goes well with the sweetness of baked sweet potatoes. You can prepare burgers for dinner, a family party and even a barbecue.
Below you will find a basic list of ingredients, but nothing prevents you from experimenting with other favorite additions. You can serve burgers with a slice of cheddar cheese, mushrooms or favorite vegetables.
Ingredients for chops:
- 500 g of minced beef of good quality,
- 1 small onion,
- 1 tablespoon of ketchup,
- 1 tablespoon of BBQ sauce,
- 1 teaspoon of granulated garlic,
- ½ teaspoon salt,
- ½ teaspoon of black pepper,
- ½ teaspoon granulated onion.
Additionally:
- 1 large sweet potatoes,
- 1 large tomato,
- 4 slices of smoked bacon,
- 4 lettuce leaves,
- 1 teaspoon of olive oil,
- ½ teaspoon salt,
- ½ teaspoon of black pepper,
- Oliwa or frying oil.
Ingredients for sauce:
- 50 ml ketchupu,
- 50 ml sosu BBQ.
Prepare chops. Finely chop the onion or grate on a grater. In a large bowl, mix the ground beef and all other ingredients. Mix the whole well with your hands to get a smooth, formal consistency. Heat a thin layer of oil in a frying pan. Form two flat chops from the mass and fry them for 4 minutes on each side or to achieve an appropriate degree of frying. You can also put chops on the grill, they will need 4 to 6 minutes, on each side. Put the cutlets on a plate and let them rest.
Prepare the sauce. In a small bowl, mix ketchup with BBQ sauce into a uniform sauce.
Prepare burgers. Cut the sweet potato into slices with a large thickness of about 2-3 cm, without peeling. Brush them with oil and sprinkle with salt and pepper. Put them in the oven preheated to 200 degrees Celsius and bake for 35 minutes or until tender and crunchy of the crust. Take out sweet potatoes and smear them on one side with a prepared sauce. Fry the bacon in a dry pan until slightly crunchy. Put the lettuce leaves on the potato slice with sauce, then the cutlet, 1-2 slices of tomato and 2 slices of bacon. On top, put a slice of sweet potato, a page smeared with a sauce directed down. Burgers without a roll connector with long toothpicks. Serve warm, immediately after preparation.
Sources: Terazpoczy.pl
See also:
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