Bee-produced food may have no expiration date: in addition to its health benefits, when used in a controlled manner and in proper conditions, it is an eternal food-essentially, because microorganisms and viruses do not get along with this nectar.
Honey is a successful delicacy across the planet, which can be consumed in many ways. But I knew this delicious natural product It has no validity dateeven if it doesn’t look like?
Probably found a honey bottle at her grandmother’s house and even thought it was old. But in fact, honey has even been found in the pyramids of ancient Egypt – 3,000 and perfectly edible.
What is the secret of honey anyway?
First, there is almost no none water In its composition: to be specific, it has only 17% waterwhich makes the proliferation of microorganisms and viruses truly difficult.
O Natural honey is a very acidic foodwith a pH that is located between 3 and 4.5, and This acid kills almost everything which wants to grow inside it. Thus, bacteria and organisms have to look for home in another place: their life expectancy in this substance is too low.
In addition, natural honey has a high concentration of sugars that absorbs water from microorganisms by osmos (Process through which certain particles cross the cell membranes), dehydrating them.
The specific properties of honey are largely due to an enzyme, the oxidase glucosewhich mixes with nectar in the bee organism, in the so -called Honey Stomach ”during the production process and when honey is regurgitated.
Honey is not indestructiblesince it can be damaged if stored in poor condition, in contact with the air or water, or if heated in excess – a process that destroys its valuable enzymes.
But with proper precautions, and stored properly, you may forget your honey for years-it will probably survive the apocalypse.
