What to add to strawberry jam? If his taste is bored and looking for ways to make it much more distinctive and interesting, we have some ideas for you. There are easily accessible ingredients to highlight its taste

Strawberries are one of the most popular fruits. It is always worthwhile to have them at hand, because they are very tasty and can be prepared from many tasty meals. However, cakes or cocktails are not the only ones. A great idea is to prepare strawberry jam. Thanks to its properties, it can be closed in glasses and stored in a pantry for several months. What do you do to prepare such a jam?

Quick recipe for strawberry jam. Plus the idea of ​​a little change

The recipe for jam is not complicated – you only need fruit, sugar and lemon juice to help keep the red color. However, if the taste of strawberries is already bored, it is worth experimenting. A great idea is to add gooseberries, for example, to jam. They have a distinctive acidic flavor that gently intersects the sweetness of strawberries.

Ingredients:

  • 500 grams of strawberries,
  • 250 grams of gooseberries,
  • 500 grams of sugar,
  • 2 tablespoons of freshly squeezed lemon juice.

What to add to the jam to make it dense? A step by step recipe

First wash the strawberries thoroughly, then clean them from the stems, cut into smaller pieces and place in a pot. Wash the gooseberries, separate the fruits from the stems and add them to the strawberries. Sprinkle everything with sugar. Heat everything in a pot on a weak flame and mix occasionally.

Add lemon juice while cooking. When the sugar dissolves and the fruit disintegrates, lower the temperature and continue cooking until it thickens. Pour the finished jam into sterilized and clean glasses. Then close the cups, place up the bottom, cover with a cloth and allow to cool.

What can you add to the jam? This ingredient will surprise you

Gooseberries are not the only ingredient to exhaust the taste of strawberries. An interesting but not very popular idea is adding chilli peppers. Despite what you may think, jam will not be spicy, but rather more pronounced and aromatic. So what does the recipe look like?

Ingredients:

  • a kilogram of fresh strawberries,
  • 500 grams of sugar,
  • 2 tablespoons of lemon juice,
  • Half a teaspoon of pungent pepper (or more, according to your preferences).

The recipe is the same as before, but add chilli while cooking. Mix the whole mixture thoroughly so that the taste and aroma spread well.

My mom adds to jams instead of sugar. Less caloric and such a tasty