Paprika is one of the most popular vegetables after cucumbers and tomatoes. Poles willingly eat its fruit, but hardly anyone knows how to care for this plant so that she always has large and juicy crops.
If you grow peppers in the garden and at the end of summer you want to have a satisfactory harvest, in June you should start watering it with a homemade conditioner. It costs nothing, because you will make it from kitchen residues, and you will notice the effects of use with the naked eye.
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Cultivation of pepper in the garden is a great idea, If you want to enjoy your own ecological vegetables. However, if you decide to plant it, you must provide its appropriate development conditions. Remember that It feels best to grow in a sunny position that is shielded from a strong wind.
The recommended temperature for growing peppers is from 20 to 27 degrees Celsius. He doesn’t like greater weather fluctuations. The vegetable feels best in slightly acidic soil with pH within: 6.0-6.8.
It is also important to regularly water the peppers during flowering and fruiting directly under the bush. The water itself is not enough, however, that it fruits lush and releases healthy crops. It should be regularly fertilized so that the plenary plant and less exposed to diseases.
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You can find one of the best peppers fertilizers in the kitchen. It is Potato water, which provides the plant with many valuable nutrients, including crucial potassium for metabolic processes of plants, drought resistance or diseases.
In water, after potatoes you will also find phosphorus necessary for the development of the root system, shoots and flowers, magnesium or ironwhich also contribute to the improvement of overall condition. Not to mention even about vitamins from the group: A, B, E or K.
Watering paprika with water after potatoes is best done in the morning or evening with a watering canwhen it cools down. However, you can also pour it directly from the pot or bowl. Try to pour the conditioner directly under the bush, without soaking the leaves.
The most important rule you have to remember is that The liquid cannot be seasoned during cooking and even with a small amount of salt. Then the fertilizer for peppers from the water after potatoes will become useless.
