This recipe is really unique. The combination of delicate, slightly nut bob with Greek cheese and hot pepper makes it a paradise for our taste buds. For preparation sandwich paste from bean You will need:
- ½ chili peppers,
- 1 tablespoon of parsley,
- 1 bean package (approx. 500 g),
- 1 clove of garlic,
- 60 g sera fat,
- a few slices of smoked bacon,
- Salt and pepper.
Of course, the amount of chili peppers and parsley may be smaller or larger, depending on our preferences. We also cannot forget about bacon, which adds the whole dish the perfect crunchiness.
Also check:
Start from cooking bean in salted water. It usually lasts from 15 to 20 minutes. It is also worth observing his skin – it should become wrinkled. During cooking, we can prepare chips from bacon. We put slices in a cold pan and fry on each side until they are crispy, and finally put on a plate with a paper towel to drain excess fat.
Cooked We peel the broad bean and put into a bowl. We add garlic clove and feta cheese squeezed through the press. We blend everything. Then add chili (without seeds) and chopped parsley chopped into small cubes. We mix Sprinkle the bacon chips on top. We can also blend the pepper and parsley in the first step. Enjoy your meal!
See also:
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