This is a unique proposition for every ceremony that will delight both household members and guests. Name day salad It has simple ingredients that practically everyone likes and a creamy consistency. Potatoes make the whole extremely filling, and crispy corn and cucumber They introduce pleasant refreshment. Addition dill It emphasizes the taste of vegetables and brings a hint of herbal taste. Velvety mayonnaise sauce with the addition of mustard, vinegar and spices They give the salad a unique character. This dish will be perfect on the family table, during a summer party or as a snack at a picnic or grill. Its preparation does not require much time, and the effect will certainly undergo everyone’s expectations. The salad is not only delicious, but also very filling.
To prepare this recipe, you will need:
- 2 kg of potatoes,
- 200 g of cannon corn,
- 200 g of greenhouse cucumber,
- 1 tablespoon of chopped dill.
Ingredients for sauce:
- 200 g majonezu,
- 1 tablespoon of mustard,
- 1 tablespoon of sugar,
- 1 tablespoon of white vinegar,
- 2 teaspoons of salt,
- 1 teaspoon of black pepper.
Wash the potatoes, peel and cut into pieces the size of a bite. Boil water in a large pot. Add potatoes and cook until tender until soft, for 15-20 minutes. Strain them and put them in a bowl.
Drain the corn from the pickle and cut the cucumber into thin slices. Dill finely. Mix all the ingredients together.
Prepare dressing by mixing all ingredients. Pour the salad with the prepared sauce and mix the whole.
Put the name day salad in the fridge for at least an hour. Serve cold. Store the remains in the fridge and use within 3 days.
Sources: Terazpoczy.pl
See also:
Instead of dinner sandwiches. Filling and healthy salad ready in a few moments
Delicious rolls for Sunday dinner. Make a double portion, because it will definitely be missing
Do cucumbers need to be soaked before pickling? Do this way, they will be crunchy and hard
