The Japanese love this fruit. Poles hardly know him and is very healthy
It is called the fruit of longevity, it is famous for many healthy properties. A sour mandarin, or Shikuwasa is a unique fruit that they eat in Japan. Shikuwasa can resemble a lime at first glance. However, it is smaller than it, and its diameter usually does not exceed 3 cm. However, the real magic of this unique fruit is hidden inside.
Shikuwasa is one of. This is a real “superfood” that is definitely worth attention. Shikuwasa contains a lot of antioxidants, including nobiletine and tangretin. Antioxidants are nothing but antioxidants that slow down cell aging. They fight free radicals that damage the cells. In addition, antioxidants counteract the effects of antioxidant stress. This is not the only beneficial properties of shikuwas fruit. Their regular consumption helps in a waltz with bad cholesterol and stabilizes blood glucose levels. Shikuwasa fruit protects against diabetes, as well as, as befits longevity plants, minimize the risk of heart attack, atherosclerosis and stroke. It’s still not all. The diet rich in shikuwasa has a positive effect on the nervous system, which helps to keep a healthy mind for many years. Acid mandarins strengthen cognitive functions and improve concentration. In addition, Shibwas contains vitamin C, B1, beta-carotene and minerals
Where to buy shikuwasa fruit in Poland?
Shikuwasa is a typical Japanese fruit. It is grown primarily in Okinawa. Fruits have a strong, sour taste and you can’t drink their juice without prior dilution with water. The Japanese use fruit for. Shikuwasa is also often added to. In Poland, the availability of acid mandarin is small. By sales online platforms you can buy shikuwasa fruit juices. Unfortunately, their price is often prohibitive and amounts to several hundred zlotys per pack.
