Simple but not obvious apple pie on Sunday. The dough disappears to the last crumb

Apple piealso called apple pieit is a classic dessert that is an ideal proposal for Sunday, after -day sweetness served for coffee or tea. It is prepared from the fragile dough of the superior with an apple layer (in the form of pieces of apples or marmalade made of them) – the most seasoned cinnamon. Apple pie can be served in the company of vanilla ice cream. Such a dessert is simply a paradise for the palate.

Though apple pie It is usually prepared with the addition of apples, but there are many variants taking into account other types of fruit. We are talking about delicious cakes with blueberries, raspberries or strawberries.

What apples are the best for apple pie? We can distinguish here varieties such as Russet, Spired Whether Antonówka. They are characterized by a sweet and sour taste and a compact consistency, which after baking retains its shape. It’s a great choice if we prepare apple pie with chopped pieces of fruit. However, if we focus on a cake with apple marmalade, then it turns out to be an interesting idea Golden Reneta Whether Msislos. Nothing prevents you from mix individual varieties to achieve the perfect taste.

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Self -prepared apple pie It will certainly surprise the palates of your guests. What is needed to do it? Here is the list ingredients:

• 150 g cukru;
• 2 tablespoons of vanilla sugar;
• 75 g of butter;
• 4 eggs;
• 100 g of wheat flour;
• 50 g of potato flour;
• 150 g cream 18%;
• 1 teaspoon of baking powder;
• 3 large apples;
• 1 teaspoon of cinnamon;
• 1 tablespoon of lemon juice;
• icing sugar.

Preparation method:

1. The butter should be pulled out of the fridge beforehand to soften. In a large bowl, grind them with 100 g of sugar and 1 tablespoon of vanilla sugar. When the mass gets fluffy, add 2 eggs to it and sift wheat flour and potato flour to the bowl. We also add baking powder and mix the whole.
2. Wash the apples and deprive the seed nests. Cut them into pieces, throw them into a separate bowl, and then supplement with lemon juice and cinnamon. Optionally, we can add a little homemade apple marmalade.
3. We grease the cake tin with a diameter of 26 cm with butter and lay out with baking paper. We pour the previously prepared dough into it. Then we put the apple on its top.
4. Bake the dough at 180 degrees Celsius for about 30-35 minutes at the lower level of the oven.
5. When the dough bakes, mix the cream with the remaining 2 eggs, 50 g of sugar and 1 tablespoon of vanilla sugar. After the 35 minutes, add this mass to the dough, and then translate it into the middle level of the oven and bake for about 20-25 minutes.
6. Cool the ready apple pie and sprinkle with powdered sugar.

Prepared cake We can serve together with vanilla or cream ice cream. Apple pie also tastes brilliant with chocolate coating. One thing is certain – in one form or another will certainly taste guests who will ask for more!

Sources: Terazpoczy.pl, Terazpoczy.pl