Grandma’s kitchen repeated to never store potatoes. She was right, scientists confirm this

by Andrea
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Grandma's kitchen repeated to never store potatoes. She was right, scientists confirm this
  • Many people make a mistake by storing potatoes in the fridge, which can change their taste and lead to harmful substances.
  • Grandparents were right: some fruits and vegetables, such as apples or onions, secrete ethylene, which accelerates the deterioration of potatoes.
  • Do you want to know where to store potatoes to keep them fresh and are healthy? Read the article!

Even the most magnificent, most ecological potatoes will be tasteless if they quickly deteriorate or sprout. Our grandparents knew about this, who after excavations kicked tubers in the right conditions and never stored them in the company of some vegetables and fruits. Scientists confirm that many plants secrete ethylene, which accelerates puberty, and thus, makes the products break faster. And one of the basic mistakes is storing potatoes in the fridge.

Why shouldn’t potatoes be stored in the fridge?

Although the fridge seems to be an ideal place to store many products, in the case of potatoes this is not the best idea. Although the potatoes remain fresh in the cold longer, the temperature is not good for them. Below 6 degrees C, the starch contained in potatoes begins to transform into sugar. Potatoes change the taste, become sweet and tasteless.

Where to store potatoes in the kitchen?

A better solution than storing potatoes in the fridge is to place them in the pantry. It is usually cool, dark and dry. However, not everyone has such a room at home, which is why the lower kitchen cabinet can also be a good place away from the oven, oven and other heat sources. However, if you have access to the basement, it will be the best place to store potatoes. It is important that it is a well -ventilated place. Ideal temperature should oscillate around 4-10 degrees C. For high temperature, the dugouts will start germinating. It is also good that it is a dark, dry and airy place. Light, especially sunny, stimulates potatoes to produce chlorophyll and harmful brine. The tubers also need air. Storing them in tight plastic bags is condensed by moisture condensation and mold development.

How to store potatoes to keep them fresh as long as possible?

Do not wash the potatoes as soon as you bring home. Do it only before use. Store them in a basket, box, jute bag or a special potato container with ventilation holes. Regularly remove the tubers that begin to break down.

These fruits and vegetables spoil potatoes, never store them together

Apples, bananas and tomatoes secrete ethylene, gas, which accelerates ripening and spoiling many vegetables and fruits, including potatoes. Therefore, keep them away. Do not store potatoes together with onions. This also secretes ethylene. In addition, both plants need different storage conditions. Onion requires a dry and airy place, while potatoes prefer cooler and darker conditions.

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