Elegant dessert without baking. Simple and looks like a work of art

Cheesecake with cherries and chocolate is a dessert that is very easy to prepare. On bottom of crushed chocolate biscuits connected with dissolved butter Aksamitna time. It is made, among others From cream cheese, two types of cream – cream and sour, gelatin, sugar and vanilla extract. In the middle of this layer there are also sour cherries – fresh or compote that add pleasant juiciness to the dessert. The top is decorated with additional fruit and chocolate chipsgiving the dough look a sophisticated cake. The cheesecake is perfect for Christmas, celebrations and unique meetings. However, nothing prevents you from baking it without an occasion.

Ingredients:

Bottom:

• 250 g of chocolate biscuits or cookies,
• 60 g of butter.

Cheese mass:

• 1000 g cream cheese,
• 300 g cream 36%,
• 200 g cukru,
• 150 g sour cream 18%,
• 2 tablespoons of gelatin,
• 4 tablespoons of water,
• 2 teaspoons of vanilla extract,
• 1/4 teaspoon of salt,
• 160 g of fresh or compote cherries,
• 90 g of dark chocolate 60%.

Additionally:

• fresh cherries for decoration,
• chips or chocolate flakes for decoration.

Method of performance:

Prepare the bottom. Melt the butter and cool. Dram cookies into crumbs in a kitchen work. Add butter and mix the whole to a homogeneous mass. The bottom of the cake with a diameter of 20 cm lined with baking paper is prepared. Put it in the fridge while preparing the cheese mass.

Prepare the cheese mass. Dissolve gelatin in water and leave to swell for 10 minutes. With a mixer, grate cream cheese with sugar until a fluffy and light consistency. Add 18%cream, vanilla extract and salt. Mix Heat the gelatin in the microwave, mix and slowly pour into the cheese. Mix well. Beat the cream stiff in a separate bowl. Add it to the cheese mass, stirring until a uniform consistency is obtained.

Clean cherries and remove the stones. Cut them into small pieces. Chop the chocolate with a sharp knife. Mix cherries and chocolate into the cheese mass.

Put the cheesecake mass on a cool bottom and level out.

Cheesecake with cherries and chocolate Put in the fridge for at least 3 hours. Decorate with fresh cherries and chocolate flakes.

Source: NowowoPuje.pl