The best for drying are prue, mushrooms, chanterelles, goats or canhms. Mushrooms after collecting should be prepared as soon as possible for dryingbecause left in the basket will start to break down within a few days. Drying will allow you to keep forest treasures until Christmas Eve when they become the basis of delicious dishes.
Before you start drying mushrooms, Take care of their thorough purification. Remove the remains of litter, soil and sand – special brushes with stiff Italians will work best. In the case of more difficult dirt, reach for a knife, but avoid washing mushrooms with water. Soaked quickly, they absorb moisture, which is significantly extends the drying process.
When cleaning, it is also worth checking if the mushrooms are healthy. If you notice traces of the presence of worms, Cut out the infected fragment or – if necessary – throw away the whole specimen. Such a fungus is not suitable for consumption.
To accelerate drying, it is worth cutting the mushrooms into smaller pieces. How to cut mushrooms for drying? Separate the hats from the legs, and then cut them into thin slices 0.5-1 cm thick. Just cut the legs in half. You can cut smaller mushrooms in full. Although there are many ways of cutting, one remains unchanged – The thinner the pieces, the faster they will sleep.
When drying, all water evaporates from mushrooms. It is old and proven Method to extend their durability. In a moisture -free environment, mold is not developing. The fastest way of drying is to undergo mushrooms for warm air. You can use a dryer, oven or sun. As it turns out, you can also remove mushrooms under the influence of cold. Learn 5 reliable ways of drying mushrooms.
1) How to dry mushrooms in a dryer?
If you bring a few mushroom baskets a day in autumn – drying time is of great importance. Choose methods that will allow you to dry mushrooms in a short time. Otherwise, your collections left in the basket They may break quickly.
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Experienced mushroom pickers should reach for specialized equipment, which is Mushroom dryer. This device allows you to comfortably and quickly dry the mushrooms, arranging them in special containers. On the device, just select the appropriate option to dry mushrooms or set its temperature to 50 degrees Celsius. After 5-8 hours, the mushrooms will be ready for further storage.
2) How to dry mushrooms in the oven?
If you collect mushrooms sporadically and you do not have specialized drying equipment, The oven can be an ideal solution. This is a simple and effective method, especially in small collections.
Spread the mushrooms in one layer on a baking tray lined with baking paper so that they do not touch – thanks to this they will dry evenly. Then set the oven to 50 ° C and turn on the hot air. To speed up the process, it is worth opening the door, which will allow the evaporation of moisture. After about 8 hours you will get well dried, aromatic mushrooms.
3) Natural drying of mushrooms in the sun
When it is beautiful, golden autumn, it is worth using for drying mushrooms. The rays of the sun will drill fungi as a dryer or oven. However, this method will work in small sets, because the process itself can last for several days.
To dry the mushrooms in the sun, it’s best to spread them on baking paper and cover with gauze or other thin material. In this way you will protect the mushrooms from insects. Choose a well -sunny place in the garden or on the windowsill of the window going out to the south.
4) Drying mushrooms on the thread during bad weather
Autumn is capricious and often abounds in rain. These conditions are not ideal for drying them, so it is better to use in bad weather heat sources inside the house, e.g. radiators or stoves. To dry the mushrooms thanks to them, it’s best to hang over them threaded on the thread.
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How to dry mushrooms on a thread? Remember that during drying, mushrooms reduce their volume. If you navigate too small specimens, it is very possible that they will fall off when drying. For threading, use a thick needle and try to pierce the mushrooms as close to the center as possible. Spread them evenly on the thread so that they do not touch each other. This drying method can take you a few days.
5) Drying mushrooms in the fridge
An unobvious solution is Use of a fridge for drying mushrooms. As it turns out to deprive them of water, you do not need to treat them with heat. The cool but dry environment in the refrigerator will also work well.
To dry the mushrooms in the fridge, spread them on paper or baking tray so that they do not touch each other. Then put in the fridge. To accelerate drying, put a moisture absorber next to them. Charcoal or rice will work well. This process can take several days. Check from time to time if the mushrooms do not break down.
Well -dried mushrooms are not very flexible, even fragile. Under appropriate conditions, they can be stored for several years. How to store dried mushrooms? It’s best to use tight for this Metal or glass containers. You can also translate them into a paper bag or a string bag. It is important, however, to keep them in a dry place and with limited access to light. Some mushroom pickers put in dried mushrooms Bay leaves to prevent insect nesting.
Source: NowowoPuje.pl