There is a new guide to taverns: Traditional Portuguese food, good and cheap, get on your way before the taverns disappear

There is a new guide to taverns: Traditional Portuguese food, good and cheap, get on your way before the taverns disappear

Podcast

More than a place to eat and drink, it is a symbol of national identity. But what makes an establishment a real tavern? In Expresso da Manhã, Paulo Baldaia talks to journalist Ana Maria Fonseca

We spoke with journalist Ana Maria Fonseca, at a time when, with Boa Cama Boa Mesa, Expresso is preparing to launch a new guide.

In this daily podcast, Paulo Baldaia talks to journalists from the Expresso newsroom, international correspondents and commentators. From Monday to Friday, analysis of the news that survives the froth of the days. Listen to other episodes here:

source

News Room USA | LNG in Northern BC