Honey is a substance naturally produced by bees, easily absorbed by the human body and containing numerous nutritional properties. Natural honey is made from flower nectar or honeydew and is highly valued due to its positive effect on health. Therefore, it is used in natural medicine and in the kitchen, for example to sweeten desserts and drinks.
However, it is worth remembering that the positive properties come from consuming real, natural honey. Meanwhile, in many places it is offered to us . How to recognize them when the label may be misleading?
Some honeys may be advertised as natural, but they have little in common with natural products. Regardless of whether we buy honey in a store, at a market or from a private producer, we should know how to recognize fakes in order to avoid them.
Fortunately, there are simple methods to check this. Of course, we have to open the purchased honey, but then we will know whether it is worth spreading it on sandwiches or adding it to food. Simple tests that we can perform at home will help us check whether honey does not contain artificial additives, dyes or sugar syrups that enhance its taste and may give the impression that it is natural.
Many people feel tempted to counterfeit honey or dilute it, because natural honey is an expensive product and some people look for an opportunity to buy it cheaper. A good price combined with a label suggesting that it is a natural product may attract customers. Glass or spoon test However, it will show whether the manufacturer is lying.
We can recognize ourselves, in our own home, whether the purchased honey is real or whether it has been artificially enriched in some way. There are two simple tests: the glass test and the spoon test.
The first one requires only cool water in a glass and a teaspoon of honey. Pour the honey gently into a glass and observe how it behaves. If it sinks to the bottom and dissolves very slowly, it is real. It will then form thin streams due to its natural density and the content of numerous enzymes.
The spoon test is also very simple. We take the honey onto a spoon and then turn it over a plate, letting it slowly drip down. Then we observe how he behaves. If it does not drip, does not stop, and flows from it in an even, continuous stream, it means that the honey is real.
Such honey should form a small pyramid on a plate due to its density and viscosity. If we observe such an effect, it means that we managed to buy real honey, which not only tastes great, but will also support our health. If honey spills out like syrup, it is most likely artificially processed.
