Don’t throw away your old iron. You only need one ingredient from the kitchen and some water to get rid of the burnt color. This will save you time on tedious scrubbing, which does not always help with large burns.
The main cause of burning on the iron is setting the wrong temperature. Therefore, we must properly match it to the material being ironed.
If we apply strongly heated equipment to delicate fabric, the fibers will melt. It is their remains that are the burns visible on the iron.
We also face the problem of a burnt iron when: scale and detergent remnants from clothes settle on the foot. Over time, they clump and create a sticky layer on the bottom of the device.
Such residues accumulate more and more and not only make ironing difficult, but also dirty the textiles. It must be admitted that cleaning them is quite a challenge.
READ ALSO:
You can clean a burnt iron soleplate with… lemon juice. It will dissolve the burn thanks to its acidic properties. In addition, the equipment will shine like new, and during ironing you will feel a pleasant lemon scent.
How to make a home remedy for a burnt iron? It’s very simple. Just mix 3 teaspoons of lemon juice with 1 teaspoon of water. Apply this mixture with a cotton pad to the dirty sole of a slightly heated device. Finally, wipe the whole thing with a cloth soaked in plain water.
We can clean the dirty sole of the iron with other products that we probably have in the kitchen. For example, vinegar will work similarly to lemon juice. It will also remove the sticky coating.
If the burn is difficult to remove, it is better to make a paste of baking soda and water. It can handle literally any dirt.
Alternatively, we can iron a white sheet of paper with a large amount of table salt. Small particles will act as a peeling, removing burnt residues from the iron.
In the case of fresh fibers stuck to the foot of the device, we recommend wiping it with a wooden spoon or nail polish remover without acetone.
See also:
This is how I clean an old mop. 2 ingredients and it smells fresh
After the age of 50, drink twice a week. You will strengthen your bones, joints and spine
Sprinkle the potato with salt and rub. The effect will totally surprise you
