Recipes

A soup from Podkarpacie with a perverse name. You will eat so much that you won’t need a second course

Add to fries before frying. They will be golden, perfectly crispy and will not absorb fat

There is no shortage of greengrocers, but we still underestimate them. Best for good memory, healthy bones and skin

Soup served at a wedding at the Zamoyski family, peasants also ate it. There is nothing better for frosty winter days

A plum with an extraordinary history and unique taste. Eat for good bowel function and healthy bones

Prepare pumpkin purée and make a cake for the weekend. It comes out delicious

The Japanese eat meat instead of meat. It has three times more pure protein than the best meat

They come out fluffy and delicate. The base of the donuts is vanilla cheese

It is sweet, but low in calories and does not cause insulin spikes. It is called new generation sugar

The sour rye soup recipe from Grandma Wiesia from Podlasie is a masterpiece. One addition makes it taste better than the others