Recipes

This will be a December hit. As good as gingerbread, but you can make it much faster

Better and tastier than carp. Delicate in taste, almost no bones, free from toxins and mercury

Herring rolls for St. Andrew’s Day. They are so good that you will make them again on Christmas Eve

Juicy, crunchy, does not fall apart like chips. This is the best recipe for roasting pork loin

Matcha and kombucha are no longer in fashion. Now people drink coffee with green ingredients

I added one ingredient to the pancakes and it changed everything. They are the best, my family eats them up

Why does borscht lose its color when cooked? Chop and add at the end, it will be ruby ​​red and clear

It should be on your plate several times a week. It prevents sugar spikes and cleanses the intestines of deposits

It has juicy meat and a creamy and buttery taste. It costs a lot, but it is free from contaminants and antibiotics

The best spice cake with bananas and dried fruit. A simple recipe