Recipes

Crispy Christmas Eve croquettes with cabbage and mushrooms. The secret is pancake batter

Holiday dishes that can be frozen. Do it now, you will save a lot of time

Only one ingredient makes borscht deep red and clear. It is neither lemon nor vinegar

Not vegetable, but herring. When it appears on the table, everyone asks for the recipe

A Baltic delicacy for the Christmas Eve table. Tastier than carp, it does not smell of mud and cod liver oil

You don’t have to prepare it a few weeks before Christmas Eve. Try the recipe for unripened gingerbread

An idea for Sunday dinner. It satisfies, warms and tastes great

How to prepare the best carp marinade? Recipe from an angler

This cake cannot be missing on the Christmas table. It has a unique taste and looks beautiful

Herring salad for every occasion. It attracts attention with its colorful appearance