Green bananas? Discover the homemade trick to mature them in a few minutes

by Andrea
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Green bananas? Discover the homemade trick to mature them in a few minutes

Who has never bought too green bananas and then had to wait several days until they could eat? The truth is that there is a simple and fast method that speeds up the maturation process and can be done in any home. The secret is to use Air Fryer, an appliance that has already gained space in many kitchens.

The quick trick to mature bananas

According to the News News website, it is enough for about ten minutes to change the texture and taste of bananas without damaging them. The process is straightforward: first should preheat to Air Fryer to 150 degrees. To prevent the fruit from the basket, it is recommended to use silicone paper or other similar protection.

Then just put the whole bananas inside and let them cook for about eight minutes. It should be opened the device from time to time to observe the evolution. The sign that they are ready is to be completely black.

Prepare bananas for immediate use or storage

When you reach this point, remove the bananas and wait for you to cool for a quarter of an hour. When peeling, the pulp should be soft and sweeter. You can also crush it with a fork if you want a more uniform consistency for cakes, muffins or even smoothies.

According to the same source, these bananas can be used immediately in recipes or stored in the refrigerator up to a week. Another option is to freeze them in their own containers to use later.

Common errors in the use of air fryer

Air Fryers are known to reduce food making and release less heat than traditional ovens, which becomes practical above all in the hottest months. Still, there are common errors that can compromise the result.

Filling the basket too much is one of them. When this happens, hot air does not effectively circulate and foods may not cook evenly.

Another frequent misconception is to ignore temperature preset. These have been programmed for different types of food and help ensure more consistent cooking.

Cleaning also deserves attention. If postponed, fat is accumulated and burned remains that can lead to smoke and unpleasant smells. In addition, it is recommended to shake or turn the food in the middle of cooking time so that they are crackling on all sides.

An unexpected utility of air fryer

According to this, this trick with bananas shows how Air Fryer can have more uses than at first glance you imagine. An appliance designed to cook quickly has also become an unexpected way to accelerate fruit maturation.

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