You bought too much bread before Christmas and you are wondering what to do. We have the perfect solution for you. It is a recipe that is already a few nice years, but still guests to Polish tables for several reasons. For preparation bread in the egg from the PRL You will need:
- stale bread,
- egg,
- frying fat,
- Sun.
Among the advantages of this recipe, apart from zero waste i Preparation speedsit is also versatility. The point is that you can serve the bread in the PRL in different ways and with different additions-both salty and sweet.
Also check:
You can use virtually any bread for this recipe. You can also make a delicious dish perfectly suitable, e.g. from rural bread. Also remember about the proportions 1 egg for 1 slic of bread. Break the egg into a bowl, beaten, add a pinch of salt. Heat fat in a frying pan – clarified butter, olive oil, coconut oil or rapeseed oil. Soak a slice of bread for a while in the egg And fry in a hot pan on both sides to brown. Serve the bread in the PRL with your favorite additions: cinnamon, yogurt, ham, be, chives Whether ketchup. Virtually every add -on goes perfectly here.
See also:
Do not throw away leftovers after Christmas. You won’t believe what you can prepare from them
Have you bored of sweet pancakes? The whole family will love this version
Are you fed up with a Christmas standing at the pots? You will make this dinner literally in a few minutes
