American Wendy Marshall (28) shocked the public with her unusual addiction. She admitted that she loves raw meat and can eat almost a kilogram of it a day. , her particular hobby led to her contracting a serious intestinal bacteria.
- Wendy Marshall is addicted to eating raw meat.
- He can eat up to one kilogram of raw meat a day.
- Her fondness for raw meat started during her childhood.
- Experts warn of the health risks associated with raw meat.
The owner of a tattoo studio in the US state of Florida recently appeared in a popular reality show My Strange Addictionwhich charts the lives of people with bizarre addictions. In it, Wendy said she couldn’t resist raw meat. “I love being able to tear it right off the bone,” she said.
A young American woman has revealed that her special fondness for raw meat dates back to her childhood when she lived with her grandmother. “It was actually the way I got closer to her. We often talked about life and ate raw meat,” she added. Her however, partner Robert and his family are not so thrilled about her addiction. They even had a fight with her during a joint barbecue. “I think I’m going to throw up,” Robert’s cousin declared after Wendy bit into the raw steak.
Because of the family’s concerns, Wendy decides to visit nurse Vanessa Cabrera to find out what is at stake if she does not stop her addiction. During the examination, the expert revealed that the American woman has a dangerous E. coli bacterium in her colon. “It is interesting that other patients would already suffer from nausea, diarrhea or fever. Since you don’t have any symptoms, I think your body is used to it,” said the nurse, saying that the bacteria in her body are resistant to almost all kinds of antibiotics.
This news scared the young American woman. She promised to eat healthier and set rules for eating raw meat. “I don’t want to stop eating it, but I’ll be careful where it comes from,” Wendy concluded.
Other experts also draw attention to the risks of a diet consisting of raw meat. They claim that it may contain harmful bacteria – such as salmonella, listeria or campylobacter, or parasites such as trichinella.
