- Fat Thursday is a tradition dating back to pagan times, symbolizing the farewell to winter and the arrival of spring.
- Nowadays, we eat donuts and faworki, but did you know that not eating a donut can bring bad luck?
- Superstitions say that everyone should eat at least one donut to ensure happiness and prosperity for the whole year.
- Are you wondering what happens to those who don’t eat a donut on Fat Thursday? Be sure to read the article!
You don’t eat donuts on Fat Thursday because you’re trying to lose weight? You may bring bad luck upon yourself
movable, and its date depends on Easter. The last week of carnival begins on this day. The origins of Fat Thursday date back to pagan times. Then, on this day, the end of winter and the arrival of spring were celebrated. Spring was welcomed with feasts full of wine, where no one skipped fatty foods, especially meat. The snack was donuts made of bread dough and stuffed with bacon. Fat Thursday is certainly one of the most awaited days of the year for many of us. It is then that we can eat sweets with impunity and without the slightest remorse, and the most popular of them are, of course, donuts and Do you follow the custom and always eat at least one donut on Fat Thursday? Superstitions say that everyone should do it, otherwise we are doomed to failures that will last at least until the next Fat Thursday.
Superstitions for Fat Thursday 2026
There are many superstitions associated with Fat Thursday. The most popular one says that on Fat Thursday you must eat at least one donut to enjoy happiness and prosperity throughout the next year. Of course, according to the superstitions on Fat Thursday, the number of donuts eaten is also important – the more donuts we eat on Fat Thursday, the better luck in the new year.
The history of Fat Thursday
The custom of overeating on Fat Thursday has its roots in pagan celebrations of the end of winter and the beginning of spring. Originally, donuts were not eaten in their present form, but pancakes made of bread dough, stuffed with bacon or meat, washed down with vodka. Sweet donuts as we know them today appeared in Poland only in the 16th century, and their popularity grew with the spread of sugar and yeast. Initially, some donuts had an almond or nut inside, and whoever found it was supposed to enjoy happiness and prosperity.
Listen on Spreaker.